Vatel, Carême, Escoffier : à la table des rois !

André and His Olive Tree

Menus-Plaisirs, les Troisgros

Le camembert nous ouvre sa boîte

Nous paysans

El Bulli: Cooking in Progress

The Art of Cooking with Fire

King Georges

Step Up to the Plate

Culinarius

Auguste Escoffier: The Birth of Haute Cuisine

Bravo Chef: French Cuisine

Arabian Flavours

Ratatouille

Babette's Feast

Mostly Martha

The Cook, the Thief, His Wife & Her Lover

Hunger

Chef's

Delicious